Recipe – Cauliflower and Coconut Red Curry

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BEHOLD THE CURRY

This is probably one of my favourite go to recipes when I’m not sure what to cook. It’s simple and takes me 20-25 minutes to make. It is perfect for left overs and freezes well. I love a good curry and this one is reliable at giving me a fix when I crave it. My sister loves it (she’s super fussy – not really) and hopefully you will too!

This recipe is said to serve 4 but DEFINITELY is not a generous serving size. I will usually make this just for myself and be able to get 2 meals for left overs out of it, maybe three if I’m lucky. 

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